A ChâteauneufduPape blending session at Maison Ogier, featuring four terroirdriven reds Our blending experiment involved four Ogier reds, each majority Grenache from a different soil type, with the terroir indicated on the label Eclats Calcaires (limestone), Galets Roulés (rolled pebbles), Safres (sand) and Grès Rouges (red sandstone)Another parcel of twothirds of an acre planted in 1906 in Tresquous on galets roules;ChâteauneufduPape Variety Grenache Age of Vines 5070 Farming Practicing organic Soil Sand Altitude 100 meters Fermentation Hand harvested, partially destemmed, fermented in concrete, 30 day maceration Aging 12 months in French oak demimuids and foudres Overview
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What are the best years for chateauneuf du pape- Translated as "holy stones", a play on the soils and history of ChâteauneufduPape, the second red wine to Château de Nalys is an altogether different animal Differing varietal and plot selections, fermentation, and aging result in a wine that is rich and ample, yet offers immense direct and approachable pleasure;ChâteauneufduPape is characterized by the diversity of its soils, with a mosaic of plots where different varieties grow together on limestone rock, round pebbles on a clay substrate with varying amounts of iron, and fine sedimentary sand Vintage Report
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And shallow sand and clay soil on a welldrained layerTranslated as "holy stones", a play on the soils and history of ChateauneufduPape, the second red wine to Chateau de Nalys is an altogether different animal Differing varietal and plot selections, fermentation, and aging result in a wine that is rich and ample, yet offers immense direct and approachable pleasure;A wine of red fruits, supple
DOMAINE LA BARROCHE, CHÂTEAUNEUFDUPAPE, RHÔNE 2O13 A 3Oacre estate composed of several parcels in the north of ChâteauneufduPape Nearly half of the vines grown on these sandy, red clay pebbly soils are very old Grenache, with average vine age exceeding 65 yearsThis magnificent wine comes from three centenarian parcels one acre planted in 10 in La Font du Pape in brown limestoneclay soils; The ChateauneufduPape appellation is home to a patchwork of eighteen different types of soil While the rocky western side of the region is dominated by limestone soil, with sand, clay and large stones found on the plateaus, the northern part is characterized by a mixture of sand, red and grey clay, and limestone
And a final parcel of just under a half an acre planted, like the above, in 1906 but in the lieudit of Cabrières in clay soils This cuvée is raised in Jérôme's oldest foudreGrand Veneur Chateauneuf Du Pape Vieilles Vignes is made from 50% Grenache, 40% Mourvedre, 10% Syrah Matured in concrete vats (40%) and oak casks (60%) It boasts an inky/purple color in addition to a gorgeous perfume of crushed rocks, jammy black fruits, charcoal and graphiteChâteauneufduPape is a commune in the Vaucluse department in the ProvenceAlpesCôte d'Azur region in Southeastern France The village lies about 3 kilometres to the east of the Rhône and 12 kilometres north of the town of Avignon In the 12 census the commune had a population of 2,179 A ruined medieval castle sits above the village and dominates the landscape to the
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His unique style, fusing elegance, balance and generously expressive ChâteauneufduPape flavor, has won his wines an international following Farming/vinification practices sustainable farming JeanPaul aims to achieve a perfect balance between the soil and the vine16 Domaine de la Vieille Julienne "Les Trois Sources" ChâteauneufduPape (15L) SKU # 98 points Jeb Dunnuck The 16 ChâteauneufduPape Les Trois Sources is straightup sensational and isn't far off the more expensive Reserve cuvée in style and quality Huge notes of blackcurrants, black raspberries, crushed violets, licoriceLess stony soil alternating with marl in the east;
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Making ChâteauneufduPape agreeable for viticulture is the presence of clay over the vast limestone basement underlying the vineyards The clay here is damp for much of the year Since ChâteauneufduPape lies right next to the river, water is constantly filtering down through its soils to the Rhône from higher lands to the eastDomaine Barville Avenue St Pierre de Luxembourg CHÂTEAUNEUFDUPAPE tel 33 (0)4 90 70 07 fax 33 (0)4 90 74 34 mail particulier@brottecom The Domaine Barville is the property of Laurent Brotte's family Situated on the west side of the village, the vineyard is 16ha wide, It is constituted of seven parcels growing on two of the best soils of the appellationChâteauneufduPape ChâteauneufduPape, the appellation, is a large area of nearly 8,000 vineyard acres centered around the picturesque town of ChateauneufduPape Located in southeastern France just north of the Avignon hills, the name of the appellation means "new castle of the pope" and it is a reference to the 14th century, when
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ChâteauneufduPape is a French wine, an Appellation d'origine contrôlée located around the village of ChâteauneufduPape in the Rhône wine region in southeastern France It is one of the most renowned appellations of the southern part in the Rhône Valley, and its vineyards are located around ChâteauneufduPape and in neighboring villages, Bédarrides, Courthézon and Sorgues,Sand and clay soil covered with large stones on the plateaus;ChâteauneufduPape Variety Grenache, Syrah, Cinsault Age of Vines 50 Farming Sustainable Soil Sandy clay, rocky claylimestone Altitude 50 meters Fermentation Hand harvested, destemmed, fermentation in tank, 30 day maceration with daily delestage Aging Aged 18 months in 2540hl French oak foudres and neutral 600L French oak demimuids
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In keeping with local tradition, and planting himself, Geoffroy, bishop of Avignon, had a vineyard within the territory of ChâteauneufduPape But the popes from of the fourteenth century were the real promoters of the winegrowing business of the place In 1314, Clement V, the first Avignon Pope discovers the special soil of ChâteauneufduPapeChâteauneufduPape, the white grape varieties Previously I discussed the red varieties permitted in ChâteauneufduPape, which comprise roughly 93% of the vines planted in the appellation The remaining 7% are white and gris varieties used mainly for the production of ChâteauneufduPape Blanc Bottles of ChateauneufduPape resting in the cellar, copyright BKWine Photography/caption The soil is galets roulées (large rolling stones) and the grapes are 50% Rousanne and 50%
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This exceptional Châteauneuf du Pape is a great tasting wine to enjoy their early years, alone, for fun, and for 15 years Technical sheet Les Grandes Grenachières d'Hippolyte SOILS Large rounded stones (10%) Sand / Marl (90%) GRAPE VARIETIES Grenache noir (100%)A wine of red fruits00 Pierre Usseglio "Mon Aïeul" ChâteauneufduPape (Bin Soiled Label) SKU # 97 points Robert Parker's Wine Advocate One of the more upfront, downright sexy vintages for this cuvée, the 00 Châteauneuf du Pape Cuvée de Mon
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Chateauneuf Du Pape Terroir Rhone Photograph By Clay Mclachlan
CHÂTEAUNEUFDUPAPE This historic cuvée, produced since the 17th century, is a blend of our different terroirs ranging from Safres to Rounded Pebbles The terroirs of Safres give it finesse and elegance, while the soil with Rounded Pebbles bring force and structure It is a blend of 3 major varietals Grenache noir, Syrah, and Mourvèdre, but also of all the 13 varietals authorised by the ChâteauneufduPapeChâteauneufduPape Variety Grenache, Syrah, Mourvedre Age of Vines 4070 Farming Sustainable Soil Red clay limestone, galets, decomposed sandstone, sandy limestone, clay limestone Altitude meters Fermentation Hand harvested, destemmed, fermented in tank and tronconic concrete vats, 30 day maceration, daily delestage or remontage AgingThe size of the domaine has grown slowly over the years with 18 hectares in Chateauneuf du Pape, 8 hectares in Lirac and 8 hectares in CôtesduRhône Most of their holdings in ChâteauneufduPape are located in the northeastern part of the appellation, where the soils are sandier with a high concentration of limestone
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Château La Nerthe is one of the oldest estates in ChâteauneufduPape and extends over 2 acres around the castle Loamy, sandy soils dotted with large pebbles produce finesse and aromatic expression The location, near one of the few natural springs of the ChâteauneufduPape designation, creates a microclimate that's warm in the day butThey are planted in stony, fossilrich soil on a domeshaped hill (hence the name "Côte Ronde"), in the Le Mourre de Gaud lieudit, on the plain between the village of Châteauneuf and CourthézonGrenache Noir, the main grape variety, and ChâteauneufduPape are a perfect marriage because of the region's meager dry soils, hot summers with severe, long periods of drought, and mistral which protects against coulure (shot berries) and vine diseases
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The sandy soils often produce the wine elegant, supple wines in all of Chateauneuf du Pape To the east you find Courthezon and Bedarrides with sand, pebbles and marl and in the southern part of the appellation, the soils have more sand, gravel, marl,Today, Domaine Chante Cigale is one of the most important family estates in ChâteauneufduPape Read more The heritage of the land, respect for our prestigious terroir, the work of the soil and the natural balance of the vines Read more The cellar The wine making and ageing cellars of Domaine Chante Cigale are constantly evolving in The stones also help the soil to retain moisture during the dry summer months Some vineyards located on the sun drenched southfacing slopes remove the stones because the nighttime heat from the stones would be too much for the vines, causing the grapes to overripen The soils in the east of the appellation are typically sandy
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In Châteauneuf du Pape, there are several types of soils on terraces, we find big silica pebbles which recover the ground They play a role of thermal regulator because they release at night to the grapes the heat stored during the day They give rather powerful wines Then we have the grave lands, which means smaller limestone, clayey grounds which give well balanced wines and sandyOur Châteauneuf du Pape are mainly on plateaux and small hillsides, sandy soil and clay soils with the terroir's famous round pebbles Aged between 25 and 100 year old, our vines are located on the celebrated areas of Pignan, les Bédines, Valori, Saint Georges and Guigasse Soils There are three main soils found in ChâteauneufduPape, including galets roulés (rounded stones over sandy, ironrich red clay), safres (sanddominant soils), and eclats calcaires (more chalkycolored, limestone rich clays) More robust wines with higher tannin tend to come from the claybased soils
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Soil and subsoil can be very different To generalize, one can say there is limestone soil in the (rocky) western part of ChâteauneufduPape;The 19 Châteauneuf Du Pape Cuvée Chaupin looks to be a magical wine in the making It has everything you could want from this region as well as from Grenache Revealing a medium ruby/purple, almost opaque color as well as a gorgeous bouquet of kirsch liqueur, wild strawberries, loamy soil, peppery garrigue, and flowers, it hits the palate with fullbodied richness, a seamless, Across the Rhône River from ChâteauneufduPape, Lirac shares many of the same iconic galets roulés, sand and limestone soils
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Pebbles, a legendary Châteauneuf du Pape soil, have the peculiarity of restoring the heat stored during the day They participate in a perfect ripening This terroir produces powerful wines with unrivalled concentration This vineyard has a surface area of 550 hectares, and is dominated by the Grenache Noir and Mourvèdre grape varietiesMixed sand, red and grey clay, and limestone in the northern part of the appellation;We produce wines from three appellations in the southern Rhône valley ChâteauneufduPape, Lirac and Côtes du Rhône Thirteen grape varieties (white and red) can be used to make a ChâteauneufduPape wine We cultivate and vinify all thirteen The Lirac and Côtes du Rhône are made with two, three or four varieties
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